Namo Menu
This menu runs Wednesday–Friday from 5:30–9 PM, and all day on the weekend. Lunch on weekdays (Wednesday to Friday) is served from our Lunch Express menu. NGI (No Gluten Ingredients) All of our dishes are cooked using no gluten ingredients, with one exception. Khanun Rolls, Thai Jackfruit Rolls contain gluten. We take great care in our kitchen. However, as all dishes are prepared in the same space, we cannot completely guarantee the absence of cross-contamination. If you have a severe gluten allergy or coeliac disease, please let our team know. We will be happy to guide you.
SNACKS
Kick off your meal with our delicious small bites.
Tom Yum Plantain Crisps
Tom yum spice
£4.5
Vegan Crackers
Plum & chilli dip
£4.5
Lon
Fermented soy & coconut dip, nacho chips
£7
Khanun Rolls
Spiced jackfruit rolls, tamarind dip
£8.5
TO SHARE
Teaw Lord
Steamed rice noodle rolls, tofu, shiitake, crispy garlic
£10
Sai Ua
Northern Thai pork sausage, lime leaf & galangal
£12
Gai Tod Hatyai
Southern Thai fried chicken, fried shallots, chilli jam
£12
Kardook Moo Yang
Grilled pork ribs, sticky chilli jaew glaze
£12
Gai Golae
Grilled chicken, spiced coconut curry & pickles
£14
Muek Grob
Fried squid, larb spices & mayo
£13
Boo Nim
Crispy soft-shell crab, egg & curry sauce
£13
Gang Pumpkin
Southern pumpkin curry, tofu
£14
Hunglay
Burmese-style pork curry, ginger & peanuts
£14.5
Ab Pla
Grilled sea bass in banana leaf, spices, bamboo shoots
£15.5
Mee Korat
King prawns, tamarind & chilli-glazed noodles
£16
Massaman Nua
Grilled sirloin, massaman curry, crispy potatoes
£17.5
Kao Aob
Tom yum claypot rice, seafood, cashew nuts, cured egg yolk
£18
SALADS
Somtum Kohlrabi
Kohlrabi, mango, dried shrimp, peanut, tamarind & chili
£12
Laotian
Charred nectarine, cucumber, toasted rice, chilli-citrus dressing
£12
Larb Kua
Northern minced pork, dried chilli & makwan
£14
SIDES
Green beans, garlic & chilli oil
£7
Spicy Thai slaw & anchovy dressing
£7
Stir-fried spring greens, chilli & bacon
£8
Riceberry jasmine rice
£4.5
Fried egg
£2.5
